Learn the history of chocolate and how chocolate is made. Create your own treats through hands-on activities. Learn to temper and mold chocolate. Learn the behind the scenes of preparing, packaging and selling chocolate in the retail setting. Take home your own handcrafted treats. Recommended for ages 6-14.
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*Please note: A minimum of 10 participants is needed to run this class. In the case that we don’t have enough participants, you will be notified 3 days before the class date to reschedule or be refunded.